Pear Spice Cupcakes

I like to surf baking blogs in my downtime and came across this fabulous looking recipe for Pear Ginger Cupcakes on What's Cookin, Chicago? I don't like a ton of ginger so I omitted the freshly grated ginger from the cupcakes. Once I had the frosting whipped up, I thought it was delicious with the addition of the spices from the cupcake and didn't want to go overboard with the caramel sauce so I left them as is. Talk about delicious! The pear is barely detectable and makes the cupcake really moist and light. The whole thing was awesome!!! Thanks for all the baking bloggers out there sharing recipes like this one!